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Nice and simple cooked potato recipe. Once they are cooking in the pot, there's about 20-25 minutes to prepare something else.
|Category:||Dinner Recipes Fruits and Veggies|
|5 white potatoes, peeled and cut into chunks|
|4 tablespoons butter, melted|
|1/2 cup parsley, chopped|
|salt to taste|
Parsley used to be a low-sal food, but has retested medium. Because so little is used per serving, the salicylate level probably remains low for the recipe.
This recipe is derived from SalicylateSensitivity.com, 2009.