Directory in progress! This resource will be developed more thoroughly through 2021! If you're interested in contributing product names and photos, please contact me. The goal of this directory is to locate safe foods and products, photograph them, and provide reviews as a community. Feel free to create an account and review the existing listings so far. Let's build a worldwide resource together!
Carob is a delicious alternative for those with sensitivities to chocolate or caffeine. A rich source of calcium and antioxidants, Carob is known to aid digestion and help with diabetes management and weight loss.
Try the following recipe for a creamy tonic both adults and kids will enjoy.
1 cup Cashew Mylk or milk of choice
1 tablespoon Carob Powder
1/2 teaspoon vanilla extract (optional, if tolerated) or Maple syrup
1-2 teaspoons Sugar
Combine ingredients in small saucepan, whisking over low-medium heat until frothy and warm.
These products are provided as a possible suggestion for people who are sensitive to salicylates or have food allergies. Always consult with your doctor and/or dietician before beginning dietary investigation into a food intolerance. Information on this site is drawn from the personal experience and scientific literature. The low-sal-life.com and Sarah Verlinde cannot be held liable for any errors or omissions.
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